Wellness Thought leaders reveal the underlying drivers, trends and disruptors behind the evolution of wellness to pinpoint white spaces and inform product innovation strategies, from nutrition to technology.

Editor's Choice

Article

Snackification Can Only Grow in One Way: Healthily

Tristan Hover

Tristan Hover

22 Mar 24

Snackification describes the phenomenon of people increasingly consuming smaller meals (snacks) throughout the day, instead of the classic three daily meals that was the norm for many decades - especially in Western countries.

Article

What Are the Top Consumer Trends in 2024?

Alison Angus

Alison Angus

18 Jan 24

New year, new trends. And one fact remains true—consumer behaviour can be unpredictable. This article helps you make sense of their preferences, lifestyles and motivations this year.

Article

Seasonality, Power Ingredients, and Retinol: Skin Care Ingredient Trends in Western Europe

Magda Starula

Magda Starula

9 Jan 24

Consumer focus on health, safety and ingredients has naturally expanded and become a prominent theme within skin care. Consumers have grown more interested in shopping for star ingredients first and foremost, before gravitating immediately to certain brands. Increase in digital educative platforms as well as ongoing consumer demand for efficacy, transparency and safety has led to a rise of ingredient-led beauty.

Article

Women’s Health: Achieving Optimal Wellness Through Nutrition

Maria Mascaraque

Maria Mascaraque

21 Dec 23

The growing focus on women's health, driven by personalised care and self-care trends, offers significant business opportunities. Breaking taboos around topics such as menstrual care and menopausal health is boosting consumer demand.

Article

Plant-based in Asia Pacific: What’s Next?

Emil Fazira

Emil Fazira

30 Nov 23

The hype behind plant-based food is being driven by rapid innovation, with a sharp acceleration of product launches driving consumption through curiosity and the attraction to novelty. Price, taste and texture, along with health and nutrition have been the key challenges affecting plant-based products’ success with consumers over the last few years.

Article

What Could Weight Loss Drugs Mean for Food and Beverage?

Carl Quash III

Carl Quash III

20 Nov 23

Ozempic and Wegovy, weight loss drugs, have received lots of buzz lately as new challengers to the global obesity epidemic. With abilities to suppress appetite, the food industry is concerned about what this means for sales. Future adoption of these drugs is set to increase, as are sales of broader weight management-claimed food and beverages. And even with many unknowns, our experts believe strong worry about negative, long-term impact should be moderated and brands should take certain actions.

;