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Sustainability Focus as a Cost-Saving Strategy for Australian Major Appliance Brands
Icey Huang
This blog delves into how sustainability has emerged as a pivotal opportunity for consumer appliance manufacturers to resonate with consumers amidst a cost-of-living crisis, emphasising energy efficiency, food waste solutions, and packaging recycling.
Shifting Nutritional Trends: Protein Products for Australia’s Ageing Population
Arshad Mawla
Australians are moving away from supplement nutrition drinks and meal replacement, and instead consuming a wider range of sports nutrition, especially sports protein powder and protein bars. Older consumers are the key demographic driver: whilst historically, older generations preferred meal replacement products, they are now consuming more protein-based options.
RTDs: The Spirit of Diversification
Anna Ward
The search for flexibility is a key theme running through company strategies in alcoholic drinks – more so now than ever. The nature of competition is gradually shifting, as maturity and changes in consumer behaviour prompt companies to diversify and seek opportunities outside their traditional areas of specialisation. The ready-to-drink (RTD) sector is a shared expansion focus.
Growth and Expansion of Pet Dietary Supplements
Sahiba Puri
Taking care of a pet is going beyond nutrition and calorific intake. A more holistic approach is being applied in managing a pet’s health with attention being paid to longevity and quality of life. Beyond pet food, it is pet dietary supplements that are enabling pet owners not just to manage health issues but to enhance their pet’s overall health and wellbeing.
Vegan or Plant-Based: How Non-Animal Food is Sold
Tom Rees
Across various markets worldwide, plant-based and vegan labelled foods have become fixtures. While the term “vegan” is unambiguous and long-standing, the term “plant-based” has achieved popularity more recently. Euromonitor’s health and wellness data allow the state of play to be accurately accessed – are foods labelled “vegan” selling more or less than foods labelled “plant-based”?
Another Round at the Bar? On-Trade Facing Post-Pandemic Challenges
Anna Ward
The turbulence of the last few years has left on-trade alcoholic drinks in a precarious state. The rise of retail was already underway prior to the pandemic, but the shift is becoming increasingly entrenched in much of the world. On-trade volumes are still notably below 2019 levels, while retail continues to climb. That partly reflects still-incomplete pandemic recovery, but also likely indicates a more structural adjustment. What do the changing patterns mean for on-trade engagement?